Mohsen S. Musavinejad
Grade:
Graduated
عنوان پایان نامه
اثر آلوورا بر ماندگاری گوشت میگو
Subject of Thesis
The Effect of Aloe vera on Shelf-Life of Shrimp
انتشارات (Publication)
Soltanizadeh, N. and M. S. Mousavinejad. The Effect of Aloe vera (Aloe Barbadensis) Coating on the Quality of Shrimp. Journal of Food Science and Technology. In Press.
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