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Processing of Fishery Products

Prerequisites: 

Analytical Chemistry

Grading Policy: 

Mid term: 4 exam each one 2 points

Final: 3 points

Course overview of previous sections: 1 points

Concerning: 1 points

Laboratory exam: 7 points

Teacher Assistants: 

Ms. Neda Khatib

Time: 

Saturday: 8-10 a.m.

Sunday: 8-12 a.m.

Term: 
Winter 2013
Grade: 
Undergraduate