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Processing of Fishery Products
Prerequisites:
Analytical Chemistry
Grading Policy:
Mid term: 4 exam each one 2 points
Final: 3 points
Course overview of previous sections: 1 points
Concerning: 1 points
Laboratory exam: 7 points
Teacher Assistants:
Ms. Neda Khatib
Time:
Saturday: 8-10 a.m.
Sunday: 8-12 a.m.
Term:
Winter 2013
Grade:
Undergraduate